Mr. Jonathan Or reports

BEYOND OIL EXPANDS COMMERCIAL ROLLOUT OF TOP-TIER U.S. SUPERMARKET BRAND

Further to the news releases dated March 30, 2026, and July 30, 2026, Beyond Oil Ltd. has been approved to expand its commercial rollout into two additional ownership groups totalling 41 stores of a top-tier U.S. supermarket brand, ranked among North America's top-30 food retailers by annual sales.

"The first two ownership groups validated the model. This third planned expansion is traction: a vote of confidence from two more ownership groups and 41 additional stores. It shows the potential scale of the U.S. opportunity. And it is only the start," said Jonathan Or, chief executive officer of Beyond Oil. "We built our U.S. commercial platform to win large multilocation customers and serve them directly. Food retail is now a major growth vertical for Beyond Oil, and we are positioned to keep converting across this network, with the potential to scale across hundreds of supermarkets in multiple states."

This is the company's third expansion with ownership groups of the same supermarket brand. The first ownership group, announced March 30, 2026, followed a successful pilot with an initial commercial rollout across 13 locations. The second ownership group, announced July 30, 2026, added the rollout commitment for 14 high-volume supermarket locations, four of which were already operational at announcement. The two newly approved ownership groups are expected to add 41 high-volume locations.

Following the successful rollouts with the first and second ownership groups, Beyond Oil worked to fine-tune the program, ensure strong operator compliance and build an effective model for broader rollout. Those rollouts delivered strong operator satisfaction and measurable performance improvements, aligned with the broader supermarket brand's priorities around food quality, worker safety and more sustainable kitchen operations. That operating model is now converting across the network.

The two additional ownership groups operate a combined 41 high-volume supermarket locations. Deployment across these locations is planned to proceed as the company and the operators complete on-boarding, training, initial location implementation, validate results, and then broader installation.

This milestone marks Beyond Oil's continued scaling into the high-potential food retail vertical, where prepared-food programs represent a fast-growing segment characterized by very high frying volumes and strong recurring product usage. The company believes this vertical represents a substantial expansion opportunity alongside its existing focus on quick-service restaurant chains and other foodservice operators.

About Beyond Oil Ltd.

Beyond Oil is a food-tech innovation company on a mission to help foodservice operators improve fried food across every dimension that matters: quality, health, consistency, safety, sustainability and profitability. It achieves these outcomes by improving the system behind every kitchen, the frying performance and oil management that determine what lands on the plate. The company's patented technology, cleared by the Food and Drug Administration and Health Canada, integrates into existing kitchen workflows to improve frying performance and oil management, helping operators deliver more consistent food, strengthen operational control and reduce oil waste. Beyond Oil's solution serves restaurant chains, supermarkets, hotels, catering, institutions and industrial frying operations worldwide, turning frying into a measurable, repeatable and scalable brand standard. The result is a better frying standard, helping every fryer, every shift and every plate live up to the food people love.

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